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Baking soda & baking powder are used in this recipe to prevent gluten free matzo balls from being dense and heavy. If strictly observing Passover dietary rules, use ingredients that are labeled, “Kosher for Passover.”
Homemade Matzo Ball Soup
Servings: 8
Calories: 250kcal
Nutrition Facts
Homemade Matzo Ball Soup
Amount Per Serving
Calories 250
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 3g15%
Trans Fat 0.004g
Polyunsaturated Fat 2g
Monounsaturated Fat 9g
Cholesterol 61mg20%
Sodium 632mg26%
Potassium 482mg14%
Carbohydrates 18g6%
Fiber 1g4%
Sugar 6g7%
Protein 13g26%
Vitamin A 3904IU78%
Vitamin C 9mg11%
Calcium 45mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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