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A Quick and Flavorful Dinner Solution
If you’re craving takeout-quality pad thai but want the ease of cooking at home, look no further! GloryLand’s new Pad Thai Kits make creating a restaurant-worthy dish simple and stress-free. Perfect for busy weeknights or when you’re hosting gluten-free guests, this Easy Garlic Shrimp Pad Thai is a surefire hit.
What You Will Need:
- 2 GloryLand Pad Thai Kits
- 3 tablespoons unsalted butter
- 1 tablespoon avocado or vegetable oil
- 2 cloves garlic, grated or minced
- 1 bunch bok choy, chopped
- 2 green onions, chopped (divided for garnish)
- ½ pound jumbo shrimp, peeled and deveined
- 1 cup bean sprouts
- ¼ cup roasted and salted peanuts
- Lime wedges, for serving
- Fresh basil leaves, for serving
Why GloryLand’s Pad Thai Kits Are a Game-Changer
GloryLand’s Pad Thai Kits take all the guesswork out of making this beloved dish. Each kit includes perfectly portioned rice noodles and a savory, gluten-free sauce that pairs beautifully with any protein or vegetable you choose. Whether you’re a novice in the kitchen or a seasoned cook, these kits streamline the process, leaving you more time to enjoy the meal and less time prepping ingredients.
In just a few simple steps, you can transform these kits into a vibrant, flavorful dish. By adding fresh ingredients like bok choy, jumbo shrimp, and garnishes such as bean sprouts and lime wedges, you’ll elevate the dish while keeping preparation easy and manageable.
Tips for Success
- Customize Your Protein: While this recipe uses shrimp, feel free to swap it with chicken, tofu, or even mushrooms for a vegetarian twist.
- Don’t Skip the Garnishes: The peanuts, lime wedges, and fresh basil add layers of texture and flavor that make the dish truly sing.
- Cook the Noodles Perfectly: Follow the package instructions carefully for the best results—soft, chewy noodles are the star of this dish!
Ready in under 30 minutes, this Easy Garlic Shrimp Pad Thai delivers big on flavor with minimal effort. Try it today with GloryLand’s Pad Thai Kits and impress your taste buds (and your dinner guests)!
Easy Garlic Shrimp Pad Thai
Servings: 2
Calories: 475kcal
Nutrition Facts
Easy Garlic Shrimp Pad Thai
Amount Per Serving
Calories 475
Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 13g65%
Trans Fat 1g
Polyunsaturated Fat 8g
Monounsaturated Fat 10g
Cholesterol 188mg63%
Sodium 1002mg42%
Potassium 1456mg42%
Carbohydrates 18g6%
Fiber 7g28%
Sugar 7g8%
Protein 29g58%
Vitamin A 19625IU393%
Vitamin C 199mg241%
Calcium 546mg55%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.
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